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Emily Friedberg

Emily Friedberg helps organizations leverage their ability to market and to increase brand awareness by harnessing the power of technology.

Emily Friedberg

Emily Friedberg helps organizations leverage their ability to market and to increase brand awareness by harnessing the power of technology.

She drives development in the product-marketing arena by utilizing a macro-level systems approach coupled with the ability to translate complex concepts into micro-level details, resulting in sustainable/systemic and effective programs. By building strong partnerships, she continues to refine her expertise in product marketing with an acute focus on data-driven results and efficiencies.

Prior to moving her focus to smaller technology start-ups, Emily spent 14 years working in large technology companies. She has been and continues to be dedicated to creating excellent customer experiences and exceeding customers’ expectations.

Emily holds a BS in Information Systems and a MS in Telecommunications from the University of Colorado, Boulder.


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Who We Are

The Chef Ann Foundation is dedicated to promoting whole-ingredient, scratch-cooking in schools. Scratch-cooking enables schools to serve the healthiest, tastiest meals so that kids are well-fed and ready to learn.

Our Mission

Ensure that school food professionals have the resources, funding and support they need to provide fresh, healthy, delicious, cook from scratch meals that support the health of children and our planet.

Why School Food Matters

American kids start their life-path in K–12 schools where they learn the skills necessary to thrive & meet their potential. While the country debates the best ways to teach them math, science & English, we spend little to no time on food & nutrition.

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