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Ayanna Harris

she/her

Coordinator of Recruitment, CA Workforce Programs

Ayanna Harris joined the Chef Ann Foundation team in May 2023 and serves as Coordinator of Recruitment on the California Workforce Programs team. In this role, she supports partnership development in Southern California and provides administrative support to the Healthy School Food Pathway program.

Ayanna Harris

she/her

Coordinator of Recruitment, CA Workforce Programs

Ayanna Harris joined the Chef Ann Foundation team in May 2023 and serves as Coordinator of Recruitment on the California Workforce Programs team. In this role, she supports partnership development in Southern California and provides administrative support to the Healthy School Food Pathway program.

Ayanna is based in California and comes to CAF with experience as a substitute teacher in the Los Angeles Unified School District and several years working with an award-winning afterschool program focused on leadership development for youth in South Africa. She has a background in small restaurant management and teaching high school youth.


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Who We Are

The Chef Ann Foundation is dedicated to promoting whole-ingredient, scratch-cooking in schools. Scratch-cooking enables schools to serve the healthiest, tastiest meals so that kids are well-fed and ready to learn.

Our Mission

Ensure that school food professionals have the resources, funding and support they need to provide fresh, healthy, delicious, cook from scratch meals that support the health of children and our planet.

Why School Food Matters

American kids start their life-path in K–12 schools where they learn the skills necessary to thrive & meet their potential. While the country debates the best ways to teach them math, science & English, we spend little to no time on food & nutrition.

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