Scroll to:
Scroll to:
// this is used to replace '{slug}' placeholder in content

Arneisha Smallwood, M.S.

she/her

Engagement Marketing Coordinator

Arneisha joined the Chef Ann Foundation in March 2023 and serves as the Engagement Marketing Coordinator. In this role, she strategically grows the foundation’s digital media presence by developing social media content, promoting program and marketing campaigns, and collaborating with the Development team to enhance fundraising initiatives.

Arneisha Smallwood, M.S.

she/her

Engagement Marketing Coordinator

Arneisha joined the Chef Ann Foundation in March 2023 and serves as the Engagement Marketing Coordinator. In this role, she strategically grows the foundation’s digital media presence by developing social media content, promoting program and marketing campaigns, and collaborating with the Development team to enhance fundraising initiatives.

Arneisha is a proud first-generation college graduate, multipotentialite and mental health advocate. She holds a Bachelor’s degree in Agricultural Education (Professional Services) with a concentration in Agribusiness and a Master’s degree in Agricultural Education from North Carolina Agricultural and Technical State University. Prior to joining the Chef Ann Foundation, she served as a Communications Associate for No Kid Hungry Virginia where she oversaw digital marketing efforts for the state campaign. Arneisha has a little over four years of experience in social media management and working with non-profit organizations committed to childhood nutrition and education.

In her free time she enjoys live music, traveling and spending quality time with her loved ones.


Discover More

Who We Are

The Chef Ann Foundation is dedicated to promoting whole-ingredient, scratch-cooking in schools. Scratch-cooking enables schools to serve the healthiest, tastiest meals so that kids are well-fed and ready to learn.

Our Mission

Ensure that school food professionals have the resources, funding and support they need to provide fresh, healthy, delicious, cook from scratch meals that support the health of children and our planet.

Why School Food Matters

American kids start their life-path in K–12 schools where they learn the skills necessary to thrive & meet their potential. While the country debates the best ways to teach them math, science & English, we spend little to no time on food & nutrition.

LIKE WHAT YOU SEE?

Sign Up for our Newsletter

Thank you for signing up for our newsletter!

There was an error, please try again.